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Slow Cooker Meatballs — Low for 4-6 hours
Essentialpork
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Setting: Low
Cook Time: 4-6 hours
Overview
Slow Cooker Meatballs: cook on Low for 4-6 hours. High: 2-3 hours. Frozen meatballs work great. Add sauce of choice.
Key Details
- Setting: Low
- Cook Time: 4-6 hours
- High: 2-3 hours
- Internal Temp Target: 165°F
- Frozen meatballs work great. Add sauce of choice.
Why This Matters
- Slow cookers provide hands-off cooking for busy days
- Low and slow tenderizes tough cuts of meat
- Flavors develop and meld over long cooking times
- Energy efficient — uses less power than an oven
How To
- 1Add ingredients to slow cooker
- 2Set to Low for 4-6 hours
- 3Don't lift the lid — each peek adds 15-20 min
- 4Frozen meatballs work great. Add sauce of choice.
- 5Check internal temperature: 165°F when done
Tags
cooking-tempsslow-cookercrockpotslow-cooker-meatballs
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EssentialFrequently Asked Questions
Low for 4-6 hours. High: 2-3 hours. Frozen meatballs work great. Add sauce of choice.