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Best Substitutes for Peanut Butter (nut-free) — What to Use Instead
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Sunflower Seed Butter (SunButter): 1:1 — Most similar taste and texture. #1 school-safe option.
Soy Nut Butter: 1:1 — Not actually nuts. Similar consistency.
Overview
Top substitute for peanut butter (nut-free): Sunflower Seed Butter (SunButter) (1:1). Most similar taste and texture. #1 school-safe option. Plus 3 more alternatives.
Key Details
- Sunflower Seed Butter (SunButter): 1:1 — Most similar taste and texture. #1 school-safe option.
- Soy Nut Butter: 1:1 — Not actually nuts. Similar consistency.
- Tahini: 1:1 — Sesame paste. Different flavor but works in many recipes.
- WOW Butter: 1:1 — Toasted soy spread. Tastes remarkably like peanut butter.
Why This Matters
- Peanut Butter (nut-free) may need substituting due to dietary restrictions
- Running out of an ingredient mid-recipe is common
- Allergies or preferences may require alternatives
How To
- 1Best overall substitute: Sunflower Seed Butter (SunButter) at 1:1
- 2Consider what role the ingredient plays in the recipe
- 3Test substitutes in small batches first
- 4Adjust other ingredients as noted for best results
Tags
substitutesoil-subpeanut-butter-nut-freeingredient-swapcooking-tips
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UsefulFrequently Asked Questions
The best substitute is Sunflower Seed Butter (SunButter) at 1:1. Most similar taste and texture. #1 school-safe option.