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Best Substitutes for Lemongrass — What to Use Instead
Usefulvegan
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Lemon Zest: 1 tsp zest per 1 stalk lemongrass — Citrusy but lacks herbal notes.
Lemon Zest + Ginger: 1 tsp zest + 1/2 tsp ginger — Better approximation with ginger depth.
Overview
Top substitute for lemongrass: Lemon Zest (1 tsp zest per 1 stalk lemongrass). Citrusy but lacks herbal notes. Plus 2 more alternatives.
Key Details
- Lemon Zest: 1 tsp zest per 1 stalk lemongrass — Citrusy but lacks herbal notes.
- Lemon Zest + Ginger: 1 tsp zest + 1/2 tsp ginger — Better approximation with ginger depth.
- Lemongrass Paste (tube): 1 tbsp per stalk — Available in many grocery stores. Very convenient.
Why This Matters
- Lemongrass may need substituting due to dietary restrictions
- Running out of an ingredient mid-recipe is common
- Allergies or preferences may require alternatives
How To
- 1Best overall substitute: Lemon Zest at 1 tsp zest per 1 stalk lemongrass
- 2Consider what role the ingredient plays in the recipe
- 3Test substitutes in small batches first
- 4Adjust other ingredients as noted for best results
Tags
substitutesveganlemongrassingredient-swapcooking-tips
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UsefulFrequently Asked Questions
The best substitute is Lemon Zest at 1 tsp zest per 1 stalk lemongrass. Citrusy but lacks herbal notes.