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Can I Use Oat Flour Instead of All-Purpose Flour?

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Oat Flour → All-Purpose Flour: 1:1

Make by blending rolled oats. Slightly sweet. Add 1/2 tsp xanthan gum.

Overview

Yes! Use Oat Flour as a substitute for all-purpose flour at 1:1. Make by blending rolled oats. Slightly sweet. Add 1/2 tsp xanthan gum.

Key Details

  • Oat Flour → All-Purpose Flour: 1:1
  • Make by blending rolled oats. Slightly sweet. Add 1/2 tsp xanthan gum.
  • This swap works best for: flour recipes

Why This Matters

  • Oat Flour can replace all-purpose flour in most recipes
  • Make by blending rolled oats. Slightly sweet. Add 1/2 tsp xanthan gum.
  • Consider the specific recipe requirements before substituting

How To

  1. 1Use 1:1 of oat flour
  2. 2Make by blending rolled oats. Slightly sweet. Add 1/2 tsp xanthan gum.
  3. 3Taste and adjust seasonings as needed
  4. 4Results may vary slightly from the original recipe

Tags

substitutesflour-suball-purpose-flouroat-flouringredient-swap

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Frequently Asked Questions

Yes, use 1:1. Make by blending rolled oats. Slightly sweet. Add 1/2 tsp xanthan gum.