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Sourdough Bread Baking Temperature — 450°F / 232°C

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Oven Temperature: 450°F / 232°C

Bake Time: 35-40 min

Overview

Bake sourdough bread at 450°F (232°C) for 35-40 min. Start in Dutch oven with lid on (25 min), remove lid for last 15 min.

Key Details

  • Oven Temperature: 450°F / 232°C
  • Bake Time: 35-40 min
  • Start in Dutch oven with lid on (25 min), remove lid for last 15 min.
  • Always preheat oven fully before baking
  • Convection oven: reduce temp by 25°F and time by 25%

Why This Matters

  • Sourdough Bread requires precise temperature for proper texture and rise
  • Oven temperatures can vary — use an oven thermometer
  • Altitude affects baking temperature and time

How To

  1. 1Preheat oven to 450°F (232°C)
  2. 2Position rack in center of oven
  3. 3Bake for 35-40 min
  4. 4Start in Dutch oven with lid on (25 min), remove lid for last 15 min.
  5. 5Let cool as directed before serving

Tags

cooking-tempsbakingsourdough-breadoven-temperature

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Frequently Asked Questions

450°F (232°C) for 35-40 min.