Air Fryer Pork Chops Temperature — 400°F / 204°C for 10-12 min

Overview

Air Fryer Pork Chops: set air fryer to 400°F (204°C) for 10-12 min. Bone-in: add 2-3 min. Let rest 5 min after.

Key Details

• Air Fryer Temperature: 400°F / 204°C
• Cook Time: 10-12 min
• Bone-in: add 2-3 min. Let rest 5 min after.
• Don't overcrowd the basket — air needs to circulate
• Spray with cooking oil for better browning

Why This Matters

• Air fryers cook with circulating hot air for crispy results
• Uses 70-80% less oil than deep frying
• Faster than traditional oven cooking

How To

1. 1Preheat air fryer to 400°F (204°C) for 3-5 minutes
2. 2Arrange food in single layer — don't overcrowd
3. 3Cook for 10-12 min
4. 4Bone-in: add 2-3 min. Let rest 5 min after.
5. 5Check doneness and add time if needed

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